AFAB 2024 State of Play Report
One of the highlights during the September Fine Food Expo in Melbourne was the AFAB Breakfast Launch of the State of the Foodservice Industry Report 2024.
The first definitive report of its kind, it covers industry trends by stakeholder groups, facts about:
Key industry trends by stakeholder groups, Employee insights, Food waste, Key foodservice industry facts, Dining out in Australia, Food distribution, Size of the Australian foodservice market 2017–2024 and The future.
“The information contained in this report is crucial for businesses to plan the way ahead and also in highlighting the opportunities that abound in a post-Covid world,” says AFAB CEO Tony Green.
AFAB brings together senior foodservice leaders – representing producers, manufacturers, distributors, hospitality and service providers – to create a fully integrated supply chain industry body for Australia's foodservice sector.
